Mother’s Day Brunch

Join us for a Sunday Brunch at the Wells Hotel, special for the Mother’s Day holiday.

Mother’s Day Brunch Menu

• Avocado Toast $12
  Locally made sourdough with avocado, feta, scallions, hemp hearts, and sriracha.
• Benedict Pizza $20
  10” house-made pizza crust topped with tomato sauce, ham, spinach, mozzarella, soft poached eggs and hollandaise sauce.
• Croissant French Toast $16
  Buttery croissants dipped in custard and seared until golden brown, served with strawberry compote, whipped cream, and chocolate sauce.
• Breakfast BLT $16
  A fried egg, two slices of thick-cut bacon, lettuce, tomato, and mayo on a toasted brioche bun, served with home-style hash browns.
• Huevos Rancheros $16
  Two fried eggs served on crispy corn tortillas with savoury black beans, avocado, pickled onions, house-made salsa, feta, and crema dressing.
• Miner’s Breakfast $17
  Two eggs any style, two-piece bacon, and house-made molasses baked beans, served with home-style hash browns.

Smoothies

• Mango Matcha $9
  Mango, pineapple, spinach, matcha
• Winter Wakeup $9
  Blueberry, banana, oats, almond butter
• Chunky Monkey $8
  Banana, peanut butter, cocoa

Sides

• Home-Style Hash Browns $5
• Two-Piece Toast and Jam $4
• Two Eggs, Any Style $4
• Two-Piece Thick-Cut Bacon $4
• Molasses Baked Beans $6
• Sliced Orange $4
• Sliced Avocado $4