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DTSTART;TZID=America/Vancouver:20210807T133000
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SUMMARY:Art + the Forest Workshop: Whipping up a Forest Salad Dressing
DESCRIPTION:Take your infused vinegar to the next level by making it into a delicious foraged salad dressing. Infused vinegars add a new flavour to your cooking and offer endless opportunities for experimentation. After making a vinaigrette we will forage some more materials for our salad and test out our creation. By using your vinegar in a salad see one of the many ways that infused vinegars can be incorporated into a meal. \nPlace: Wells Barkerville School field \nMaterials: Bring your infused vinegar if you made one otherwise materials will be provided \nSuggested Payment: $5.00 \nSpace will be limited. Please register to secure your spot. Click here to register \n\n\n\n\nAbout Art + The Forest \nCome join us for our forest workshop series every Saturday starting July 3rd and ending August 21. This workshop series will focus on exploring how people can engage with and harvest from the forest in an ethical and sustainable manner. Topics will range from plant id\, to making medicinals\, to willow basketry. We encourage any and all to join us with one caveat being that anyone under the age of 12 must be accompanied by an adult. Learn share and discover some of the ways that we can engage with the forest and the many ways it can help to support us and our communities. \nProgram Facilitators: Devon Macdonald and Annie Rutherford \nAges: All with 12 and under accompanied 
URL:https://whatsupinwells.com/event/art-the-forest-workshop-whipping-up-a-forest-salad-dressing/
LOCATION:BC
CATEGORIES:Arts,Education,Food,Outdoor Recreation
ATTACH;FMTTYPE=image/jpeg:https://whatsupinwells.com/wp-content/uploads/2021/07/unsplash-image-d825JrXvun8.jpg
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DTSTART;TZID=America/Vancouver:20210814T133000
DTEND;TZID=America/Vancouver:20210814T163000
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CREATED:20210706T191649Z
LAST-MODIFIED:20210706T191649Z
UID:10000456-1628947800-1628958600@whatsupinwells.com
SUMMARY:Art + The Forest Workshop: Introduction to Jam Making
DESCRIPTION:Want to make that huckleberry harvest last all year? Food preservation is a long and diverse tradition that varies through cultures and time. Making jam is one way to store food and is also delicious. For those of you who have always wanted to try making your own jam join us for this introductory course and build the skills and confidence to do this yourself. Once you have the process down the sky is the limit.  Learn the process and take home a jar of jam \nPlace: Wells Barkerville School field \nMaterials: Berry bucket or anything that you can use to collect berries \nSuggested Payment: $5.00 \nSpace will be limited. Please register to secure your spot. Click here to register \nAbout Art + The Forest \nCome join us for our forest workshop series every Saturday starting July 3rd and ending August 21. This workshop series will focus on exploring how people can engage with and harvest from the forest in an ethical and sustainable manner. Topics will range from plant id\, to making medicinals\, to willow basketry. We encourage any and all to join us with one caveat being that anyone under the age of 12 must be accompanied by an adult. Learn share and discover some of the ways that we can engage with the forest and the many ways it can help to support us and our communities. \nProgram Facilitators: Devon Macdonald and Annie Rutherford \nAges: All with 12 and under accompanied 
URL:https://whatsupinwells.com/event/art-the-forest-workshop-introduction-to-jam-making/
LOCATION:BC
CATEGORIES:Arts,Education,Food,Outdoor Recreation,Wells
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